Why People Who Add This Spice To Their Eggs Everyday Never Age
July 26, 2021 by Brooke Hardington
We’ve all heard the saying: breakfast is the most important meal of the day.
Breakfast foods like eggs are rich sources of protein and minerals such as zinc, iron and copper. But one of the best ways to ensure even more nutrients is to load up your eggs with good-for-you spices. Beyond increasing flavors, spices help maximize nutrient density and contain antioxidants, minerals and multivitamins-all of which work to prevent aging.
“While adding spices to your eggs doesn’t mean that you will never age, there are certainly spices that you can incorporate to slow down the aging process,” Life Insurance star nutritionist Heather Hanks explains. In fact, “adding more herbs to your diet in general will help right the aging process and reduce UV skin damage.”
Sounds like it’s time to open up the spice drawer! Keep reading to learn about one spice in particular that possesses potent anti-aging properties.