Food

Burger King Is Making Some Major Changes To Their Menu--Are They Serious?!

March 12, 2021 by Justine Schwartz
shefinds | Food

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Burger King is making some major changes in 2021!

The fast food chain is majorly shaking things up this year–including new packaging, new food standards–and of course, bringing back some cult menu items that customers have been missing Here’s everything you need to know:

READ MORE: Burger King Just Dropped A Major Bombshell About Their Loyalty Program–It’s Unreal!

They’re removing artificial colors, flavors and preservatives. The Florida-based chain announced at the end of the year that it intends to make 100% of its permanent menu items free of artificial ingredients by the end of the year!

The packaging looks totally different. The chain debuted a new logo and food wrappers in January. What do you think of the new look?

Cheesy Tots are back–for a limited time. The chain’s signature potato side hasn’t been on menus since 2019.

“I was having a really bad day until I stopped at Burger King and they had cheesy tots,” tweeted one customer. “It’s the little things, bruh.” We agree!

There’s a new loyalty program. The company launched a new way to get freebies for placing digital orders, “The Royal Perks” program.

The Sourdough King is back. The burger topped with smoked bacon and American cheese on sourdough bread is now available through April 19th.

 

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Author:

Editorial Director

Justine Schwartz is a veteran women's lifestyle editor; she's written extensively about style & beauty tips, health advice and wedding planning for more than a decade. Her work has appeared in New York Magazine, Huffington Post and New York Weddings. Justine has been with SheFinds since 2010; you can reach her via email at [email protected].

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