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Nutritionists Agree: These Popular Processed Foods Are Spiking Your Blood Sugar And Causing Fat Accumulation

December 5, 2023 by Mariam Qayum

 
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Processed foods refer to items that have undergone various mechanical or chemical alterations during manufacturing. These alterations often involve the addition of preservatives, sweeteners, colorings, flavorings, and other additives. While processed foods are convenient, they can have significant implications for health, particularly concerning blood sugar levels and fat accumulation. Moreover, certain processed foods are often high in unhealthy fats, particularly trans fats and saturated fats. These fats can contribute to fat accumulation in the body, leading to weight gain and an increased risk of obesity-related conditions.

We spoke with Emily Johnson, RD, nutritionist from Juicereport, and Michelle Saari, RD MSc, health and nutrition specialist at eHealth Project, to learn about two popular processed foods that can spike your blood sugar and cause fat accumulation. They revealed that sugary cereals and soda are the foods to avoid as much as possible.

Sugary Cereals

Sugary cereals, often marketed to appeal to both children and adults, pose a significant risk to blood sugar levels and can contribute to fat accumulation. These cereals are typically high in refined sugars and low in fiber, causing a rapid spike in blood sugar upon consumption. Additionally, sugary cereals are often lacking in essential nutrients and fail to provide a sustained feeling of fullness, leading to increased calorie intake throughout the day.

"These sugary cereals tend to have a lot of added sugars and refined carbs which spikes blood sugar and insulin levels resulting in a slower metabolism, and increases fat storage in the belly," says Johnson.

Opting for whole-grain, low-sugar alternatives or incorporating protein and fiber-rich foods into breakfast can help stabilize blood sugar levels and support overall health.

Soda

Soda, particularly those high in added sugars, poses a significant threat to blood sugar regulation and can contribute to fat accumulation. The high sugar content in sodas leads to a rapid spike in blood glucose levels upon consumption. Over time, frequent consumption of sugary sodas can contribute to insulin resistance, a condition associated with elevated blood sugar levels and an increased risk of type 2 diabetes. Moreover, the excessive calories from sugary sodas, which lack nutritional value, can contribute to weight gain and fat accumulation, especially in the abdominal region.

"This is the number 1 source of empty calories that I hear from most of my clients looking to lose weight, and it’s always the first thing I tell them to drop from their diet. Pop or soda, depends where you’re from what you refer to it as, is one of the most useless drinks we have today. It offers zero nutritional value, and is only harmful to our health. It is loaded with sugar, and causes blood sugar spikes, which can be detrimental to anyone's health that struggles with diabetes," says Saari.

Choosing water, herbal teas, or other low-calorie beverages as alternatives to sugary sodas can help mitigate these health risks and support overall well-being.

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