1. Sugary Snacks and Sodas
Sugary snacks like candies and sodas are undeniably delicious and oftentimes difficult to resist. Unfortunately, though, their high fructose content is likely to lead to blood sugar spikes and crashes. This rollercoaster effect can worsen mood swings and fatigue, two common menopausal symptoms. "Sodas and candies trigger irritable moods and undue tiredness that are so noticeable during menopause," Dr. Lahey warns. Plus, all that sugar can contribute to fat accumulation, along with a range of other health risks. Instead, Dr. Lahey recommends opting for fresh fruits or a piece of dark chocolate to satisfy your sweet tooth. If you're craving soda, reach for water infused with lemon or berries. Yum!
2. Processed Meats
Processed meats like sausages, hot dogs, and deli cuts are some of the worst meats for your health. These are high in sodium and preservatives, which can lead to bloating and inflammation, among other issues. "These foods can exacerbate menopausal symptoms by increasing inflammation levels in the body," Dr. Lahey tells us. Bloating is already a common complaint during menopause, and the added sodium from these meats only makes it worse. To avoid this, Dr. Lahey recommends choosing lean proteins such as skinless chicken, fish, or plant-based options like legumes and tofu—all of which are great for weight management.
3. Refined Carbohydrates
White bread, pastries, and other refined carbs may be delicious, but the sad truth is that they do more harm than good during menopause (and in most cases, in general). According to Dr. Lahey, "Refined carbs increase weight and insulin levels, making weight loss even more challenging." They can even make mood swings worse, and often leave you feeling drained. Choose whole grains such as quinoa, brown rice, and whole-wheat bread for better blood sugar and energy levels.
4. Trans Fats
Trans fats are found in a vast array of the most popular processed snack foods and fried items, and unfortunately, they can be terrible for menopause symptoms. "Trans fats raise LDL cholesterol and lower HDL, which worsens inflammation and leads to weight gain," Dr. Lahey explains. These unhealthy fats can also worsen hot flashes and increase the risk of heart disease. Check nutrition labels for trans fats, and when you're cooking at home, consider using natural, healthy fats such as coconut or olive oil. These can help maintain healthy cholesterol levels.
5. Artificial Sweeteners
Artificial sweeteners may seem like a healthy alternative to sugar, but in reality, they come with their own fair share of risks—including worsened menopause symptoms and weight gain. Dr. Lahey tells us that these sweeteners "harm your gut and make you overeat sweet foods," which can lead to digestive issues and cravings. Instead, he recommends using natural sweeteners like honey or maple syrup in moderation, or simply satisfying your sweet tooth with whole fruits. Got it!