The Refined Carb Doctors Say You Should STOP Cooking With Because It Slowly Destroys Your Metabolism
January 26, 2020 by Hannah Kerns
When it comes to refined carbs, the first thing people typically think of is white bread. Although white bread is a common food, it has little nutritional value–making it an unhealthy choice. If you are hoping to lose weight, staying away from refined carbs is especially important, but it is not just white bread that you have to look out for.
White rice, a common recipe ingredient, is another refined carb that can lead to weight gain.