Granola
Although granola is often considered a healthy snack choice, the reality is less simple. In fact, many granola brands add a lot of sugar to their otherwise healthy ingredients.
Healthline explains, "While granola can contain nutritious ingredients like oats, nuts, seeds and coconut, many are saturated with added sugars."
Reducing your sugar intake is an important step in achieving sustainable weight loss.
Unfortunately, it can be difficult to keep sugar in moderation--especially when "healthy" foods like granola can contain large amounts. Since most people are unaware of how much sugar is in their granola, they might not even realize that it's a snack they should be keeping in moderation.
If you love granola and are not ready to give it up, start looking at the nutrition labels of your favorite brands and sticking with ones that are lower in sugar.
According to Healthline, a good rule of thumb is sticking to granolas with 6 (or less) grams of sugar per serving.
You can also keep your sugar intake in check by making your own granola at home. Trying out a sugar-free or naturally sweetened recipe is a good idea to restrict added sugars.