Neuroscientist Says You Should Add These 3 Ingredients to Your Water for Better Brain Health—They Help Prevent Alzheimer’s

1. Magnesium

"Number one is magnesium. We can probably all use more of this," Love says. Magnesium is a critical mineral involved in over 300 enzymatic processes in the body, including those related to bone and brain health. Love highlights research indicating that Alzheimer's patients often exhibit a deficiency in magnesium. "Research dissection studies of Alzheimer’s patients found that those who have a deficiency of magnesium are more likely to have Alzheimer’s disease," he explains. To combat this, Love adds magnesium to his water and also takes a magnesium supplement.

2. Selenium

Selenium is another crucial mineral Love recommends. "I like to add Selenium to my water. I also like to eat Brazil nuts," he notes. Selenium serves as a precursor to glutathione, known as the body's master antioxidant. Ensuring adequate levels of glutathione is vital for maintaining brain health and preventing oxidative stress, which is linked to cognitive decline. Love suggests that a selenium supplement can be beneficial for many people. "You can also eat one Brazil nut a day. That is really helpful," he adds.

3. Fulvic Acid

The third ingredient Love has recently started adding to his water is fulvic acid. "This last one I started adding recently, this is fulvic acid, this improves absorption of vitamins and minerals," he shares. Fulvic acid enhances the body's ability to absorb and utilize various nutrients, thereby supporting overall health, including brain function.

Bottom line

Integrating these minerals into your daily routine is straightforward. For magnesium and selenium, supplements are readily available. Additionally, consuming foods rich in these minerals, such as Brazil nuts for selenium, can provide added benefits. Fulvic acid supplements can also be found in health stores and online, often available in liquid form for easy addition to water.

The importance of brain health cannot be overstated, especially as we age. By proactively incorporating these minerals into your diet, you can support your brain's health and function, potentially reducing the risk of cognitive decline and diseases like Alzheimer's. Taking a proactive approach to your brain health today can lead to a sharper, healthier mind tomorrow.

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