Weight loss and cancer prevention are two vital aspects of overall health that are closely intertwined. Achieving and maintaining a healthy weight not only benefits your physical appearance but also plays a crucial role in reducing the risk of various diseases, including cancer. One effective way to support both weight loss and cancer prevention is through the consumption of healthy snacks.
Yes! There are nutritious snack choices available that can help satisfy your cravings while simultaneously aiding in weight loss and lowering the risk of cancer. We spoke with Dr. Philip Oak, MD and the founder of The Urban Doctor, to learn which three snacks you can eat to lose weight and decrease risk of developing cancer. Oak revealed that berries, almonds, and kale chips are some of the best options.
Berries
Berries, including a variety of types such as strawberries, blueberries, raspberries, and blackberries, are nutritional powerhouses that offer numerous health benefits. These vibrant fruits are rich in antioxidants, vitamins, and fiber, making them valuable allies in weight loss and cancer risk reduction. Berries' high fiber content helps control appetite and promotes a feeling of fullness, aiding in weight management.
"Berries are nutritional powerhouses, packed with antioxidants like vitamin C and ellagic acid. These compounds have been researched for their potential cancer-fighting properties. Additionally, berries are low in calories and high in fiber, which can aid in weight management by promoting satiety and reducing overall calorie intake," says Oak.
Regular consumption of these delicious and nutritious berries can be a flavorful way to support your overall health.
Almonds
Almonds are a nutrient-dense nut that has been associated with both weight loss and a reduced risk of cancer. Despite their relatively high calorie content, almonds can be a valuable addition to a weight loss plan due to their satisfying combination of healthy fats, protein, and fiber.
"Almonds are rich in vitamin E, healthy fats, and fiber. The combination of these nutrients not only aids in weight management by providing prolonged satiety but has also been linked to a reduced risk of certain cancers. The antioxidants in almonds help combat oxidative stress, a risk factor to several cancer types," Oak states.
Kale Chips
Kale chips, a popular healthy snack, offer a unique taste and texture experience. When baked or dehydrated, kale leaves turn crispy, providing a satisfying crunch that many find appealing. The taste is slightly bitter and earthy, with a hint of natural sweetness. These low-calorie, nutrient-packed chips can be an excellent addition to a weight loss regimen due to their high fiber content and low energy density.
"Kale is abundant in vitamins and antioxidants that are known to combat cancer-causing free radicals. Its fibrous nature also aids in weight loss by providing a feeling of fullness, reducing the chances of overeating," Oak notes.
The complex connection between our dietary choices and their impact on crucial health factors like weight control and cancer risk is significant.
By consuming nutrient-rich snacks like berries, almonds, and kale chips in our daily eating habits, we are actively making choices that not only support our weight goals but also strengthen our resilience against significant health issues.